I knew I needed to bake as soon as I woke up haha. My mom's favorite food is raisins and I felt like being extra nice to her so I made really good vegan raisin scones. They were indeed really good! I love it when raisin-y baked goods actually have a decent amount of raisins in each bite. I used half white whole wheat flour and half all purpose and it was hard to tell.


Then I started to clean my room. I barely ever go in my room, I mostly live in the office and living room (oh wait, and kitchen!) and just use my room for sleeping. So various knick-knacks, sheets of paper, magazines, etc. tend to accumulate up because I'm never in my room to clean them up. But this morning I woke up and my room was so cluttered that it was giving me a headache! I cleaned for a solid two hours and now I can actually breathe when I walk into my room. While cleaning, I found a couple things from my elementary school days...

I felt a bit peckish around 10:30 so I had plain yogurt with bluebs and HN Cheerios.

When I finished cleaning I had lunch. If you all haven't noticed, I am officially obsessed with honey nut cheerios! So obviously I had to put them in a sammich.. today it was sunflower seed butter and HN cheerios, grilled on WW potato bread. Tehehehe so good! Also carrots, a trek mix bar and carrots. I miss carrots too much to stop eating them!

For my snackin' I had applesauce+cheese on a sandwich thin. With a spoon of PB and a kiwi!

Indian for dinner! We picked up whole wheat naan bread at TJ's the other day. Naan is my most favoritey favorite bread in the world so I was looking forward to dinner all day! I made curried channa (chickpeas) and peas to go with it. Green peas aren't Indian but whatever.

This afternoon me and my mom (my mom and I??) attempted to make Hurdy Gurdy's oatmeal bars. The hurdy gurdy is a strange instrument, but the name of the recipe is some inside joke between my mom and some guy she knew in college (she majored in music). It was a failure because I convinced my mom to use butter instead of shortening due to trans fat. We ended up with sort of a toffee-strusel, instead of chewy bars. It was mighty good on top of vanilla ice cream for dessert, however!

If you're still reading this, I love you. Today has been more difficult than the past few days have been. After lunch I started to get really hungry again so I did more snacking than what's in the picture. Now I feel guilty, like I'm having way too much food. I made myself play Wii sports for a long time and I did some workout moves that I haven't done since the worst of restricting to burn some calories off. But, I keep eating when I'm hungry. ED is really really pissed off at me right now. "You have an ED, and you feel guilty. You have an excuse to stop eating. So why won't you?" I know I won't, but I want to listen to him so badly! I know the positives to recovery far outweigh the negatives, but right now I don't especially care. ED is comfortable, restricting is comfortable. Eating anything I want without knowing whether I'm gaining is not comfortable.
Sorry for the negative post. Hopefully tomorrow will be better. Good night, chicas!
Oh, and One Frugal Foodie is having an amazing, gigantic giveaway. Make sure you check it out!